虎嗅

"Carb Face": A Trendy Term That Creates Anxiety and Generates Online Traffic"

原文:“碳水脸”,一种制造焦虑的流量密码

Summary of the Key Points

The recently popular “carb face” phenomenon on social media is a pseudconcept with no scientific basis. It simplifies complex issues such as facial swelling, sagging, and dullness to excessive consumption of carbohydrates and links diet with social class (arguing that “poor people have carb faces, while wealthy people have protein faces”). Behind this trend are businesses and bloggers creating anxiety about one’s appearance in order to generate traffic and sell related products, services, or medical treatments. Official media has criticized this misleading narrative, emphasizing that the key to a healthy diet is balance, not extreme avoidance of carbohydrates.

Detailed Analysis

#### 1. The “carb face” doesn’t exist; it’s a misused term

The descriptions of a “carb face” (swollen, blurred features, poor complexion) are actually unrelated to carbohydrate intake. The article points out that the real causes of these problems include:

  • High-salt diets: A high-salt diet can accelerate skin aging within 8 weeks (e.g., causing edema and wrinkles).
  • High-sugar diets: Sugar combines with skin proteins, leading to dull and sagging skin.
  • Other factors: Hormonal fluctuations (such as premenstrual water retention in women), lack of sleep, aging (muscle loss), and stress.

Carbohydrates themselves are found in staple foods like rice and noodles; they are not necessarily high in sugar or salt. Blaming all facial issues on carbohydrates is a form of oversimplification—just as absurd as blaming a cold on drinking too much water.

#### 2. Who is promoting the “carb face” phenomenon?

The popularity of the “carb face” trend is essentially part of a consumerist strategy to drive traffic and sales:

  • Bloggers: They gain followers by criticizing carbohydrates, which generates high views (for example, the #CarbFace topic on REDnote has 14.72 million views).
  • Businesses: They first create anxiety about one’s appearance and then offer “solutions” such as low-carb snacks, black coffee, courses, or cosmetic treatments.

Some even use examples like Hyun Bin or Korean drama characters to claim that wealthy people don’t eat carbohydrates, aiming to associate avoiding carbs with a higher social status and making consumers believe that doing so will make them look more sophisticated, thus encouraging purchases.

#### 3. Why do people believe it?

The “carb face” phenomenon spreads because it taps into two psychological factors:

  • Vague definitions: There is no clear standard for what constitutes a “carb face,” so anyone with facial issues can be labeled as such, making the concept widely applicable.
  • Simple explanations: When someone says that facial problems are caused by multiple factors (sleep, stress, diet, genetics), it’s more complicated. However, claiming that avoiding carbohydrates will solve all issues is much easier to believe.

Some also use celebrity examples (e.g., Korean celebrities gaining weight due to eating too many carbs), but these cases are often exceptions rather than general rules.

#### 4. Carbs are essential for the body

The article clearly states that you cannot completely avoid carbohydrates:

  • The brain relies on glucose; a long-term lack of carbohydrates can lead to decreased attention, slow reactions, and fatigue.
  • After exercise, you need to replenish carbohydrates to restore energy in your muscles (e.g., by eating bananas).
  • National dietary guidelines recommend that carbohydrates should account for 50%-65% of daily calories. For example, adult women should consume 225-292 grams of carbohydrates per day (about 3-4 bowls of rice).

Extreme avoidance of carbohydrates can cause fatigue, dizziness, and even cognitive problems.

#### 5. The truth about a healthy diet: Balance is key

Following various dietary fads (low-carb, keto, 16/8 diets) is ineffective because everyone’s nutritional needs are different:

  • Some people need more protein (e.g., athletes), while others need more carbohydrates (e.g., manual laborers).
  • A healthy diet means eating until you’re 70% full and maintaining a balanced intake of various nutrients, including whole grains, vegetables, and moderate amounts of protein.

Debunking such myths is always necessary, but remember: No single food is a “beauty killer.” The key to good health is a balanced diet that suits your individual needs.

Final Reminder

Next time you see a post claiming that avoiding carbohydrates will make you look better, ask yourself if someone is trying to sell you something. Don’t let anxiety drive your decisions; eating a balanced diet is the best approach.