虎嗅

Why can’t the “Meiliangfan” brand last for long?

原文:“漂亮饭”品牌为什么总是做不长?

Summary of the Key Points

"Pretty Food" has become a highly popular trend in the food and beverage industry over the past two years, characterized by exquisite tableware, an atmospheric atmosphere, and social media appeal. This phenomenon was largely fueled by the "Five Little Dragons" of Wuhan's catering industry, which adopted a viral marketing strategy that focused on creating unique concepts, franchising, and rapid product iteration. However, these brands typically have a lifespan of only 8-12 months, with 90% of their stores closing within half a year in less affluent markets. The core issue lies in the lack of customer loyalty and repeat business. The article emphasizes that the ultimate secret to a successful brand is the ability to create a sense of addiction among customers, ensuring they return time and again.

Detailed Analysis

1. Pretty Food: Viral Restaurants That Focus on Appearance

Pretty Food restaurants are those where taking photos is more important than actually eating the food. They feature sophisticated tableware (such as melted egg custard, cheese cascades, and floral decorations), upscale decor (in styles like minimalism or Thai relaxation), and names that combine Chinese and English (e.g., XX Bistro, XX Fusion Cuisine). These restaurants are strategically located in prime areas of shopping malls, targeting trendy individuals who frequently post on platforms like REDnote and TikTok. This trend originated from the "Five Little Dragons" of Wuhan's catering industry, which followed a standardized approach: they quickly adopted popular aesthetic trends on social media, used pre-made dishes to reduce costs, and made money through franchising while constantly changing their brand image to avoid becoming obsolete. Their goal is to make customers want to take photos immediately and then share them.

2. The Short-Lived Curse: Why Do Customers Stop Coming Back?

The reason why Pretty Food restaurants become so popular only to disappear quickly is the lack of repeat business. There are three main factors:

  • Lack of Product Addiction: To maintain their aesthetic appeal, the dishes are often low in fat and salt, resulting in a mild taste that leaves no lasting impression on customers. In contrast, delicious foods like grilled meat or spicy hot pot stimulate the taste buds and release pleasure hormones.
  • Aesthetic Fatigue: All Pretty Food restaurants look similar, with elements like wooden tables, warm lighting, and edible flower petals that can become boring after repeated visits. Consumers seek novelty and move on to other popular restaurants after taking their photos.
  • Distance from Customers: The brand names are often difficult to pronounce, and the decor is so luxurious that it feels more like a one-off experience rather than a place for regular visits.

Statistics show that less than 10% of these brands survive beyond one year, with fewer than 5% surviving in third- and fourth-tier cities for even half a year.

3. The Key to Brand Success: Creating Addiction

The article argues that what truly makes a brand successful is the ability to drive repeat business. This can be achieved through various means:

  • Selecting Products with Natural Addiction Potential: Brands that create a physical or psychological dependency, such as coffee (caffeine), hot pot (capsaicin), or bubble tea (sugar and fat stimulating dopamine release), have a natural advantage.
  • Attention to Detail: Clothing should be comfortable to wear, and food should taste good. Many return issues with clothing are due to poor quality details (e.g., rough necklines or pilling fabrics).
  • Creating Psychological Addiction: This can be achieved through unique experiences (e.g., the casual shopping experience at Uniqlo), surprise elements (e.g., blind boxes at Pop Mart), familiar user interfaces (e.g., WeChat), instant pleasure (e.g., 4-yuan lemon water from Mishi Ice City), or a sense of belonging (e.g., Lululemon's yoga community, Clubhouse for car owners).

4. How to Create Addiction

To build customer loyalty, the article suggests three strategies:

  • Choose Products with Inherent Addiction Potential: Focus on industries where customers have a natural desire for the product.
  • Pay Attention to Small Details: Ensure that products are not only visually appealing but also of high quality.
  • Create Psychological Addiction: Develop experiences that make customers want to return, whether through unique features, a comfortable shopping experience, or a sense of satisfaction.

Conclusion

The rapid rise and fall of Pretty Food restaurants reflects a common issue among many viral brands: they focus on attracting attention initially but fail to create long-term loyalty. A true brand should make customers feel that their lives are incomplete without it. No matter the industry, one must ask themselves: does my brand have something that truly makes customers want to return repeatedly?