第一财经

Brazil's Beef Import Quotas Are About to Expire: What Impact Will This Have on Stores and Restaurants?

原文:巴西进口牛肉配额将尽,商超与餐厅受到什么影响?

Summary of Key Points

Brazil’s annual beef import quota has been used up by 80%, and at the current rate of imports, the quota is likely to be exhausted in the next 1-2 months. Once this happens, a 55% tariff will be imposed (similar to what occurred with Australian beef previously). This change has led importers to stockpile goods, causing the price of Brazilian beef to rise slightly. The increased cost is being passed on to downstream industries such as supermarkets, restaurants, and prepared food companies, which are seeking alternative sources of supply (such as Uruguayan or domestically produced beef). Meanwhile, the import restrictions have provided a buffer period for the domestic cattle farming industry, allowing domestic beef prices to stabilize and the industry to gradually recover.

Detailed Analysis

1. Brazil’s Beef Import Quota is in Danger; Tariffs are Approaching

In simple terms, countries set an “annual import limit” (quota) for each beef-importing country. If this limit is exceeded, an additional 55% tariff is charged for every kilogram imported. Brazil’s quota has already been used up by 80%, and at the current rate of imports, it will be depleted within 1-2 months.

  • Reference to the Australian Case: After Australia’s beef quota was exhausted and tariffs were imposed, prices rose by 20 yuan per kilogram. Currently, there is very little new supply of Australian beef, and the market relies solely on inventory, leading to tight supply.
  • Importers’ Reaction: Importers have been stockpiling beef aggressively this year, so there is still a relatively large supply of Brazilian beef. However, once the tariffs are implemented, costs will surge, and prices will inevitably increase as well.

2. Beef Import Prices Have Already Started to Rise; Future Increases May Be Even More Significant

Prices for Brazilian beef have already started to rise by 2 yuan per kilogram (from around 50 yuan per kilogram initially). What will happen after the tariffs are implemented?

  • Learning from Australia’s Experience: After the tariffs were imposed, Australian beef prices rose by 20 yuan per kilogram, and there was significant market speculation. The price increase for Brazilian beef could be even more substantial.
  • Inventory Differences: While Brazil still has sufficient inventory, Australian beef traders are hesitant to purchase due to the tariffs, leading to a decrease in their stockpiles and further price increases.

3. Downstream Industries Are Under Pressure; Supermarkets and Restaurants Are Searching for Alternative Sources

The rising cost of imported beef is affecting end-users such as supermarkets and restaurants:

  • Supermarkets: After the increase in Australian beef prices, sales plummeted. Supermarkets like RT-Mart have begun to switch to domestically produced fresh beef or beef from Argentina and New Zealand. For example, the price of 900g of Australian beef increased from 105 yuan to 123 yuan (a 17% increase), and the price of 1.1kg of brisket increased from 114 yuan to 150 yuan (a 30% increase).
  • Restaurants: Fast-food chains and steak restaurants that rely heavily on imported beef have previously switched to Brazilian beef. Now, with potential tariffs on Brazilian beef, they may switch to Uruguayan or domestically produced beef. However, high-end beef dishes (such as Wagyu) cannot be easily replaced by domestic alternatives, and some restaurants are considering reducing the proportion of beef in their menus.
  • Prepared Food Companies: Companies like Zhiwei Xiang (a listed company that produces semi-finished foods) are locking in prices in advance, switching to beef from other countries, or adjusting their product recipes (e.g., using cheaper cuts) to cope with the changes.

4. The Domestic Beef Industry Is Getting a Breathing Room; Domestic Prices Are Stabilizing

Previously, imported beef accounted for nearly one-quarter of the domestic market (2.8 million tons in 2025), with Brazil accounting for half of those imports, putting significant pressure on the domestic industry. The import restrictions have provided a temporary respite:

  • Changes in Domestic Beef: Production is expected to increase by 3% in 2025 (to 8.01 million tons), and prices have stabilized this year, rising by 5.4% year-over-year (from 75.94 yuan per kilogram to 80.04 yuan).
  • Industry Support: Domestic cattle farming is still relatively decentralized compared to the more standardized industries of pork and chicken production. Companies like Tianshan Biology have stated that the quota management system has given them time to develop and reduce losses.
  • Policy Balance: Trade associations believe that these measures are moderate, with quotas gradually increasing over time, balancing the needs of both the domestic industry and importers and downstream businesses.

Conclusion

The current crisis regarding Brazil’s beef import quota is essentially a national attempt to regulate the market for imported and domestically produced beef through tariffs. For consumers, imported beef prices may rise in the short term, but domestic beef prices are also gradually increasing. For businesses, it is necessary to quickly find alternative sources of supply or adjust their products. For the domestic cattle farming industry, this represents a valuable opportunity for growth. Overall, the policy helps stabilize the market and provides space for the development of the domestic industry.